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Showing 1 - 20 results of 259 for search 'FOOD RETAILING MANAGEMENT AND TECHNOLOGY', query time: 1.85s Refine Results
  1. 1
    Management-labor relations in the retail food industry : emphasis, technological change /
    by Welsh, Robert Stanley
    Published 1965
    Subjects: “...Food industry and trade...”
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  2. 2
    Fresh Food Products Inventory Control Management : the challenges in avoiding perishability at the retailers' shelf.
    by Adedeji, Adaku Edith
    Published 2020
    Subjects: “...Interaction Technologies...”
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  3. 3
    IoT in food retail New technology, new opportunities
    Subjects: “...Engineering and Technology...”
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  4. 4
    ENERGY EFFICIENCY IN THE FOOD RETAIL
    by Radojko LUKIC
    Published 2016-03-01
    Subjects: “...quality management...”
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    Article
  5. 5
    Critical Factors for Diffusion of Mobile Internet Technologies for Supply Chain Management Functions: Food Retail Wholesale Distribution Company
    by Tu, Wan Ting, 涂菀婷
    Published 2014
    “... successful food retail wholesale distribution company. Supply chain management can reach beyond...”
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  6. 6
    Marketing strategy development for a retail food establishment
    by Henshaw, Kenneth Michael
    Published 2005
    Subjects: “...Sloan School of Management....”
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  7. 7
    Sustainability initiatives in the food retail sector : factors for success
    by Nadella, Bhanuteja
    Published 2016
    Subjects: “...Sloan School of Management....”
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  8. 8
    Food waste reduction in Swedish food retail : Understanding barriers and incentives
    Subjects: “...Food retail...”
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  9. 9
    EOQ for perishable goods: modification of Wilson’s model for food retailers
    Subjects: “...inventory management...”
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    Article
  10. 10
    Supply chain risk management and operational performance in the food retail industry in Zimbabwe
    Subjects: “...supply chain risk management...”
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    Article
  11. 11
    COLLABORATION BETWEEN SMALL RETAIL STORES AND SUPPLIERS OF FOOD PRODUCTS
    by Lenka Branska, Michal Patak, Zuzana Pecinova
    Published 2017-01-01
    Subjects: “...retail management...”
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    Article
  12. 12
    Predictive demand models in the food and agriculture sectors : an analysis of the current models and results of a novel approach using machine learning techniques with retail scanner data
    Subjects: “...Sloan School of Management....”
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  13. 13
    Sustainable Last Mile Logistics in Urban Food Retail : Case of Axfood, a Swedish Food Retailer
    by Claeys, Anthony, Le Gal, August
    Published 2017
    Subjects: “...Food Retailers...”
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  14. 14
    Carbon dioxide emissions in retail food
    “.... This is achieved by using modern ecological technology in business - through the whole food value chain. The goal...”
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    Article
  15. 15
    Reducing Food Waste in the Retail Supply Chains by Improving Efficiency of Logistics Operations
    Subjects: “...food waste...”
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    Article
  16. 16
    Factors Limiting the Development of the Organic Food Sector—Perspective of Processors, Distributors, and Retailers
    Subjects: “...organic food sector...”
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    Article
  17. 17
    EXPLORING RETAIL CUSTOMER SERVICE, A CASE OF RETAIL FOOD CHAINS IN KWAZULU-NATAL
    by Tshepo TLAPANA
    Published 2020-10-01
    Subjects: “...customer service, independent food chains, service quality, retailing, customer service quality...”
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    Article
  18. 18
    Perishable Inventory Management Solutions and Challenges of Kosovo FFRs : Avoiding Product Expiration at Retails Shelves
    by Rexhaj, Betim
    Published 2019
    Subjects: “...fresh food retailers....”
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  19. 19
    Attended-collection-and-delivery points as supplementary service: A case study of a Swedish food retailer and its customers
    by KARLSSON, MARTIN, HELLSTRAND, ROBIN
    Published 2017
    Subjects: “...Engineering and Technology...”
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  20. 20
    Exploring a New Way of Food Inventory Management in Households Using Modern Technologies to Reduce Food Waste
    by Abdiju, Kushtrim
    Published 2019
    Subjects: “...Food waste...”
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